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jar of homemade Nutella, cheesecloth, hazelnuts in a bowl
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HOMEMADE NUTELLA RECIPE

This homemade Nutella is super easy to make, absolutely delicious, made with pure simple ingredients. Make it! Try it! Love it!
Course Dessert, spread
Cuisine International
Keyword chocolate, chocolate spread, nutella
Prep Time 5 minutes
Cook Time 20 minutes
Servings 1 250ml jar
Author Milena M

Equipment

  • Food Processor

Ingredients

  • 3 cups roasted hazelnuts
  • 1 cup cacao powder
  • 1/2 cup granulated sugar 125g
  • 1 tsp vanilla extract
  • 1/2 tsp salt

Instructions

  • In a food processor, add hazelnuts. Blend them until they look like coarse flour, about a minute.
  • Add cacao powder, sugar, vanilla, and salt. Blend for about 20 minutes, stopping every 5 minutes to scrape the sides so everything gets incorporated. The longer you blend the more liquid it will become.
  • When it's ready, transfer it to a jar but don't close it until it's completely cooled. Store in your pantry or refrigerate.